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Browsing by Author Pavlović, Marija
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Issue Date | Title | Author(s) | Type | Мp-cat. |
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2021 | Analysis of spice paprika powders from Serbian market![]() | Vasić, Vesna ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2024 | Biological activity of Zn(II) hydrazone complexes![]() | Savić, Milica ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2023 | Biosigurnosne mere u kontroli parazitskih infekcija malih preživara![]() | Pavlović, Ivan ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2024 | Cloning, overexpression and characterization of a thermostable endo-1,4-beta-xylanase from Anoxybacillus vranjensis ST4![]() | Pavlović, Marija ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2025 | Enhancing functional properties of fruit juices with highly active xylanase from Aspergillus tubingensis FAT35 | Ristovic, Marina; Stojanovic, Sanja; Pavlovic, Marija ![]() ![]() ![]() ![]() ![]() ![]() | Article | 21M21 |
2024 | Enzymatic Production and HPLC-RID Analysis of Prebiotic Oligosaccharides in Functional Foods![]() | Stojanović, Sanja ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2024 | Exploring the biotechnological potential of thermophilic bacteria - derived pectin lyases: a mini-review![]() | Pavlović, Marija ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2021 | Expression of amylases in adult honey bees fed with different patties![]() | Pavlović, Ratko; Dojnov, Biljana ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2022 | Expression of protease in adult honey bees fed with different patties![]() | Pavlović, Ratko; Dojnov, Biljana ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2024 | From Enzyme Production to Environmental Cleanup: The Dual Role of Aspergillus Biomass![]() | Margetić, Aleksandra ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2025 | Glycosidase Isoforms in Honey and the Honey Bee (Apis mellifera L.): Differentiating Bee- and Yeast-Derived Enzymes and Implications for Honey Authentication![]() | Pavlović, Ratko; Stojanović, Sanja ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 21aM21a |
2023 | Highly active endo-pectinases from Aspergillus tubingensis: A novel enzyme for fruit processing![]() | Pavlović, Marija ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2021 | Highly active pectinases from newly isolated Aspergillus tubingensis strain![]() | Pavlović, Marija ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2023 | Highly active xylanase used in juice clarification![]() | Ristović, Marina ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2023 | Highly efficient clarification of fruit juices with new pectin lyase from Bacillus velezensis![]() | Pavlović, Marija ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2024 | Improvement of fruit juice quality: novel endo-polygalacturonase II from Aspergillus tubingensis FAT 43 for enhanced liquefaction, clarification, and antioxidant potential![]() | Pavlović, Marija ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 21aM21a |
2023 | Improvement of nutritional and bioactive properties of barley β-glucan-based food products using Bacillus subtilis 168 endo-β-1,3-1,4-glucanase![]() | Šokarda Slavić, Marinela ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 22M22 |
2024 | Improving Juice Processing Quality and Efficiency with a Novel Pectin Lyase![]() | Pavlović, Marija ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2023 | In pursuit of the ultimate pollen substitute (insect larvae) for honey bee (Apis mellifera) feed![]() | Pavlović, Ratko; Dojnov, Biljana ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 21M21 |
2023 | Optimization of solid-state fermentation for enhanced production of pectinolytic complex by Aspergillus tubingensis FAT43 and its application in fruit juice processing![]() | Pavlović, Marija ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 22M22 |