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Browsing by Author Anka Kasalica
Showing results 1 to 11 of 11
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2013 | Charachteristics of Sjenički ewes cheese with protected designation of origin | Popović-Vranješ, Anka | Conference Paper | Mp. category will be shown later |
| 2015 | Cheese production with added value from organic milk | Popović-Vranješ, Anka | Conference Paper | Mp kategorija će biti prikazana naknadno. |
| 2012 | Chemical parameters and hygienic quality of raw milk from conversion period in organic production | Anka Kasalica; Milan Krajinović; Radovan Pejanović; Popović-Vranješ, Anka | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
| 2012 | Chemical properties of raw milk from conversion period in organic production | Anka Kasalica; Milan Krajinović; Radovan Pejanović; Popović-Vranješ, Anka | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
| 2013 | Delovepment of organic animal production in Serbia | Popović-Vranješ, Anka | Conference Paper | Mp. category will be shown later |
| 2015 | Jogofir - probiotic of new generation | Popović-Vranješ, Anka | Conference Paper | Mp. category will be shown later |
| 2014 | Microbiological safety of autochthonous layered cheese made from raw milk | Goran Grubješić; Popović-Vranješ, Anka | Naučni članak | 51M51 - Vodeći nacionalni časopis kategorije M51 |
| 2010 | Novi proizvod / Novi tehnološki postupak proizvodnje visokoproteinskih tvrdih sireva sa dodatkom lekovitog i aromatičnog bilja | Radulović, Zorica | Technical reports | Mp. category will be shown later |
| 2013 | Pecularities of added value hard cheese production | Jevtić, Marija | Conference Paper | Mp. category will be shown later |
| 2011 | The Study with the purpose of geographical origin production of sjenički cheese and conditions for organic production,Book of Abstracts, Novi Sad, Serbia, The Study with the purpose of geographical origin production of sjenički cheese and conditions for organic production,Book of Abstracts | Popović-Vranješ, Anka | Конференцијски рад | Мп категорија ће бити приказана накнадно. |
| 2014 | The use of the yeast kluyveromyces fragilis b0399 in the production of probiotic yogurt | Backović Ana; Popović-Vranješ, Anka | Conference Paper | Mp. category will be shown later |