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Browsing by Project Innovation Project LAVGLU
Showing results 1 to 4 of 4
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2019 | Modification of emulsifying properties and metal-ion chelating ability of gluten hydrolysates by partial enzymatic hydrolysis | Jovanović, Jelena   ; Stefanović, Andrea ; Šekuljica, Nataša ; Gazikalović, Ivana ; Luković, Nevena ; Jakovetić Tanasković, Sonja ; Knežević-Jugović, Zorica | Conference Paper | Mp. category will be shown later |
| 2020 | Optimization of submerged fermentation conditions for gluten-degrading enzyme production using B. subtilis isolate | Gazikalović, Ivana ; Jovanović, Jelena ; Šekuljica, Nataša ; Luković, Nevena ; Jakovetić Tanasković, Sonja ; Knežević-Jugović, Zorica | Conference Paper | Mp. category will be shown later |
| 2018 | Production of wheat gluten hydrolysates with improved functional properties: Optimization of operating parameters by statistical design | Jovanović, J. ; Stefanović, Andrea ; Šekuljica, Nataša ; Knežević-Jugović, Zorica | Article | Mp. category will be shown later |
| 2018 | The impact of high-power ultrasound and microwave on the phenolic acid profile and antioxidant activity of the extract from yellow soybean seeds | Đurović, Sanja ; Nikolić, Bogdan ; Luković, Nevena ; Jovanović, Jelena ; Stefanović, Andrea ; Sekuljica, Natasa ; Mijin, Dušan ; Knezevic-Jugović, Zorica | Article | 21a+M21a+ |