Researchers
Ikonić, Bojana
Results 81-100 of 147
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2015 | Lifelong Learning Courses on Material and Energy Flow Management![]() | Jokić, Aleksandar | Conference Paper | Mp. category will be shown later |
| 2015 | Influence of extrusion process on free fatty acid content in linseed-sunflower meal co-extrudate![]() | Čolović, Dušica | Article | Mp. category will be shown later |
| 2015 | The effect of comercial starter culture addition on biogenic amines content in fermented sausage Petrovská klobása![]() | Tasić, Tatjana | Conference Paper | Mp. category will be shown later |
| 2015 | Energy consumption of single screw extruder in production of linseed based co-extrudate![]() | Čolović, Dušica | Conference Paper | Mp. category will be shown later |
| 2015 | Effect of drying conditions on rehydration kinetics of sugar beet pulp![]() | Jokić, Aleksandar | Book parts | Mp. category will be shown later |
| 2015 | Modelovanje globalnog zagrevanja![]() | Павличевић, Јелена | Article | 51M51 |
| 2015 | Modelovanje globalog zagrevanja![]() | Pavličević, Jelena | Article | 51M51 |
| 2014 | Fuzzy Modeling of the Permeate Flux Decline during Microfiltration of Starch Suspensions![]() | Ikonić, Bojana | Article | 21M21 |
| 2014 | Analysis of the impact of the amount of spontaneously fermented spelt dough, bakers yeast and ascorbic acid on some characteristics of spelt sourdough bread![]() | Šimurina, Olivera | Conference Paper | Mp. category will be shown later |
| 2014 | Drying characteristics of traditional fermented sausage Petrovská klobása - the effect of different ripening conditions and use of starter culture![]() | Ikonić, Predrag | Article | 51M51 |
| 2014 | Investigation of thermal degradation of rubber based on different network precursors![]() | Radusin, Tanja | Conference Paper | Mp. category will be shown later |
| 2014 | Environmetal friendly method in the sugar-beet production for the colorant removal![]() | Šereš, Zita | Article | Mp. category will be shown later |
| 2014 | Optimization of wheat starch suspensions microfiltration process![]() | Ikonić, Bojana | Conference Paper | Mp. category will be shown later |
| 2014 | Proteolysis in serbian traditional dry fermented sausage petrovská klobása as influenced by different ripening processes![]() | Ikonić, Predrag | Article | Mp. category will be shown later |
| 2014 | Antibacterial activity of donkey milk against Salmonella![]() | Šarić, Ljubiša | Article | 23M23 |
| 2014 | Role of calcium content in antibacterial activity of donkeys’ milk toward E. coli![]() | Šarić, Ljubiša | Article | 22M22 |
| 2014 | Ekonomski i pravni aspekti primene solarne tehnologije u Republici Srbiji![]() | Pavličević, Jelena | Article | 51M51 |
| 2014 | Modification of the rheological properties of substandard quality wheat dough with different doses of selected enzymes![]() | Šimurina, Olivera | Article | 51M51 |
| 2014 | Investigation of thermal degradation of rubber based on different network precursor![]() | Ristić, Ivan | Conference Paper | Mp. category will be shown later |
| 2014 | ANN modelling of suspensions microfiltration of bakers yeast using multichannel membrane![]() | Jokić, Aleksandar | Conference Paper | Mp. category will be shown later |
