Researchers
Mastilović, Jasna
Results 21-40 of 488
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2024 | Naklijavanje: alternativni pristup korišćenju zrnastih kultura u ishrani - Deo 2 - Biohemijske i fizičko-hemijske promene u zrnu kao rezultat klijanja![]() | Mastilović, Jasna | Article | Mp. category will be shown later |
| 2024 | Naklijavanje: alternativni pristup korišćenju zrnastih kultura u ishrani - Deo 1 - Značaj, definicije, mehanizmi i primena![]() | Mastilović, Jasna | Article | Mp. category will be shown later |
| 2024 | Aflatoksini u lancu vrednosti kukuruza - Deo 1 - Kontaminacija i rizici![]() | Mastilović, Jasna | Article | Mp. category will be shown later |
| 2024 | Enhanced Preservation of Bioactives in Wild Garlic (Allium ursinum L.) through Advanced Primary Processing![]() | Stupar, Alena | Article | 21M21 |
| 2024 | Phenolic Compounds' Stability in Reduced-Calorie Plum Spread Fortified with Freeze-Dried Plum Pomace: Effects of Processing Techniques and Pasteurization![]() | Bajić, Aleksandra | Article | 21M21 |
| 2024 | The influence of digital media and information technologies on healthy eating practices![]() | Kovač, Renata | Conference Paper | Mp. category will be shown later |
| 2023 | Emerging Perspectives of Blockchains in Food Supply Chain Traceability Based on Patent Analysis![]() | Mastilović, Jasna | Article | 21M21 |
| 2023 | “CIPOVKA” – Traditional Bread from North Serbia![]() | Mastilović, Jasna | Book parts | Mp. category will be shown later |
| 2023 | Impact of plum pomace addition on anthocyanin content and colour of plum spread![]() | Bajić, Aleksandra | Conference Paper | Mp. category will be shown later |
| 2023 | Modelling of the Patent Portfolio Technology Space: IPC Codes Clustering of Blockchain Applications in the Food Supply Chain![]() | Kukolj, Dragan | Article | 52M52 |
| 2023 | Assessing fiber levels in plum pomace to improve the nutritional value of plum-based products![]() | Bajić (Jakšić), Aleksandra | Conference Paper | Mp. category will be shown later |
| 2023 | Promena čvrstine ploda kajsije tokom skladištenja u zavisnosti od primene tretmana pre i nakon berbe![]() | Milović, Maja | Conference Paper | Mp. category will be shown later |
| 2023 | Uticaj proređivanja na kvalitet ploda tri sorte jabuke nakon čuvanja i shelf life-a![]() | Barać, Gordana | Conference Paper | Mp. category will be shown later |
| 2023 | Trends and Applications in Patent Databases for the Blockchain Technology on Use Case : Products Traceability in Food Supply Chain![]() | Kukolj, Dragan | Conference Paper | Mp. category will be shown later |
| 2022 | Could an Early Treatment with GA and BA Impact Prolonged Cold Storage and Shelf Life of Apricot?![]() | Milović, Maja | Article | 21aM21a |
| 2022 | Uticaj tretmana primenjenih nakon berbe na skladišnu sposobnost plodova sorti kajsije![]() | Milović, Maja | Conference Paper | Mp. category will be shown later |
| 2022 | Prirodni aditiv za pekarske proizvode na bazi otpada iz prerade paprike (Capsicuum annum L.)![]() | Mastilović, Jasna | Technical reports | 82 MNO za biotehnologiju i poljoprivredu (23.11.2022.)M82 |
| 2022 | Određivanje roka trajanja svežeg voća i povrća primenom predikcionih modela![]() | Mastilović, Jasna | Technical reports | 82 MNO za biotehnologiju i poljoprivredu (25.04.2023.)M82 |
| 2022 | Effects of Plant Growth Regulators on Plum (Prunus domestica L.) Grown on Two Rootstocks at Harvest and at the Postharvest Period![]() | Barać, Gordana | Article | 21aM21a |
| 2022 | Effects of ripening stage and postharvest treatment on apricot (Prunus armeniaca L.) cv. NS4 delivered to the consumers![]() | Mastilović, Jasna | Article | 22M22 |

