Researchers
Miletić, Nemanja
Results 21-40 of 135
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2023 | Influence of Different Pre-Distillation Steps on Aromatic Profile of Plum Spirits Produced by Traditional and Modified Methods![]() | Popović, Branko | Article | 22M22 |
| 2023 | Energy Usage and Raspberry Convective and Microwave Drying Parameters![]() | Pantelić, Valerija; Miletić, Nemanja | Conference Paper | Mp. category will be shown later |
| 2023 | Food-Drying Applications for Plant Products: A Comparative Analysis![]() | Miletić, Nemanja | Article | 21M21 |
| 2023 | The effect of thermal treatment of hazelnuts on cold-pressed oil and biscuits properties![]() | Kurtić, Jelena; Radovanović, Mirjana | Conference Paper | Mp. category will be shown later |
| 2023 | Properties of glucose syrup and application in the production of jelly beans![]() | Rendulić, Ana | Conference Paper | Mp. category will be shown later |
| 2023 | NATURAL ANTIMICROBIAL AGENTS: APPLICATION IN FOOD PRESERVATION AND FOOD BORN DISEASE CONTROL![]() | Kurćubić, Vladimir | Conference Paper | Mp. category will be shown later |
| 2023 | Ecological Preferences and Diversity of Essential Oil Composition in Endangered Wild-Growing Populations of Sideritis sipylea Boiss. (Lamiaceae) of the East Aegean Islands (Greece): Evidencing Antioxidant Potential, Antimicrobial and Cytotoxic Activities![]() | Mašković, Pavle Z. | Article | 21M21 |
| 2023 | Techno-Functional Properties of Burgers Fortified by Wild Garlic Extract: A Reconsideration![]() | Vladimir S. Kurćubić | Article | 21M21 |
| 2023 | Does the propagation technique affect phytochemical composition of raspberry and blackberry fruits?![]() | Mitrović, Olga | Article | 22M22 |
| 2023 | THE ANTIOXIDANT POTENTIAL OF CONVECTIVE AND MICROWAVE-DRIED RASPBERRIES | Pantelić, Valerija; Miletic, Nemanja | Conference Paper | Mp. category will be shown later |
| 2023 | Uloga Naučno-tehnološkog parka Čačak u savremenom akademskom obrazovanju![]() | Nikola Radosavljevic | Conference Paper | Mp. category will be shown later |
| 2023 | A Comparative Analysis of Thin-Layer Microwave and Microwave/Convective Dehydration of Chokeberry![]() | Petković, Marko | Article | 21M21 |
| 2023 | Segregation of apple cultivars on the basis of main fruit physical and chemical properties and antioxidant activity![]() | Milošević, Tomo | Article | 21M21 |
| 2023 | INSIGHTFUL APPLICATION OF HERBAL EXTRACTS IN THE PREVENTION AND TREATMENT OF ANIMAL DISEASES AND IMPROVEMENT OF MEAT QUALITY AND SAFETY![]() | Kurćubić, Vladimir | Conference Paper | Mp. category will be shown later |
| 2023 | COMPARISON OF COW’S MILK WITH PLANT-BASED MILK ALTERNATIVES: SELECTED CHEMICAL AND PHYSICAL ANALYSIS | Milovanović, Vesna | Conference Paper | Mp. category will be shown later |
| 2022 | Energy consumption and dehydration parameters of microwave drying of carrot![]() | Petković, Marko | Article | 51M51 |
| 2022 | Influence of D and Rec strains of plum pox virus on phenolic profile and antioxidant capacity of fresh plum fruits of ‘Čačanska Lepotica’ cultivar![]() | Miletic, Nemanja | Article | 22M22 |
| 2022 | Volatile components in fruits of raspberry cultivars and selection grown in Western Serbia | Nemanja Miletic | Article | 51M51 |
| 2022 | A comparative study on chemical composition of fresh and dried fruits Čačanska Rodna | Mitrović, Olga | Article | Mp. category will be shown later |
| 2022 | Food safety assessment of burger patties with added herbal plant material The microbial status of Wild Garlic and Wild Garlic extracts as ingredients in burger patties | Kurcubic, Vladimir S | Article | 23M23 |
