Researchers
Đilas, Sonja
Results 21-40 of 183
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2017 | Susceptibility of wild bacterial strains to chokeberry pomace extract![]() | Ranitović, Aleksandra | Conference Paper | Mp. category will be shown later |
| 2017 | Antimicrobial activity of sour cherry pomace![]() | Đilas, Sonja | Conference Paper | Mp. category will be shown later |
| 2016 | Storage Stability of Cookies Enriched with Encapsulated Sour Cherry Pomace Extract | Ćetković, Gordana | Conference Paper | Mp. category will be shown later |
| 2016 | Optimization of beetroot juice encapsulation in soy protein![]() | Jakišić, Mirjana; Tumbas, Vesna | Conference Paper | Mp. category will be shown later |
| 2016 | Optimization of the composition of the powdered cereal sprouts mixtures![]() | Tumbas Šaponjac, Vesna | Article | 24M24 |
| 2016 | Distribution of Antioxidants Between Sour Cherry Juice and Pomace![]() | Đilas, Sonja | Conference Paper | Mp. category will be shown later |
| 2016 | Storage stability of sour cherry pomace extract encapsulated in whey protein![]() | Jakišić, Mirjana; Tumbas, Vesna | Conference Paper | Mp. category will be shown later |
| 2016 | Optimization of cereal sprouts mixture composition![]() | Đilas, Sonja | Conference Paper | Mp. category will be shown later |
| 2016 | Barley Sprouts – Bioactive Compounds Composition, in vitro Biological Activities and Simulated Gastrointestinal Digestion | Čanadanović-Brunet, Jasna | Conference Paper | Mp. category will be shown later |
| 2016 | Encapsulated sour cherry pomace extract: stability and antioxidant properties![]() | Vulić, Jelena | Conference Paper | Mp. category will be shown later |
| 2016 | Beetroot pomace encapsulated in soy protein isolate by freeze drying method | Vulić, Jelena | Conference Paper | Mp. category will be shown later |
| 2016 | Utilization of food industry by-products: assessment of opportunities![]() | Tumbas, Vesna | Conference Paper | Mp. category will be shown later |
| 2016 | Antibacterial activity of blueberry pomace extract against wild bacterial strains![]() | Velićanski, Aleksandra | Conference Paper | Mp. category will be shown later |
| 2016 | Sour cherry pomace extract encapsulated in whey and soy proteins: Incorporation in cookies![]() | Tumbas Šaponjac, Vesna | Article | 21a+M21a+ |
| 2016 | Encapsulation of Beetroot Pomace Extract: RSM Optimization, Storage and Gastrointestinal Stability![]() | Tumbas-Šaponjac, Vesna | Article | 21M21 |
| 2016 | Bioactive Compounds and Antioxidant Properties of Goji fruits (Lycium barbarum L.) Cultivated in Serbia![]() | Vulić, Jelena | Article | 22M22 |
| 2016 | Chemical composition and antioxidant activity of fresh chokeberries | Đilas, Sonja | Conference Paper | Mp. category will be shown later |
| 2016 | Hemija hrane, praktikum sa radnom sveskom![]() | Đilas, Sonja | Text book | Mp. category will be shown later |
| 2016 | Detection of Bioactive Compounds in Plants and Food Products![]() | Tumbas, Vesna | Book parts | Mp. category will be shown later |
| 2015 | Tomato waste: Carotenoids content, antioxidant and cell growth activities![]() | Stajčić, Slađana | Article | 21aM21a |
