| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2025 | The transformation of business practices in gastronomic management: Trends shaping the future of hospitality enterprises![]() | Vukolić, Dragan; Popović, Anđelka; Gajić, Tamara | Article | Mp. category will be shown later |
| 2025 | Exploring Attitudes on the Sustainable Balance Between Nature Conservation and Economic Development Through Ecotourism—Lessons from EU and Non-EU Countries![]() | Gajić, Tamara | Article | 22M22 |
| 2024 | Принцип Zero Waste у функцији повећања економског развоја у хотелском пословању![]() | Гајић, Тамара | Article | 54M54 |
| 2024 | The Adoption of Artificial Intelligence in Serbian Hospitality: A Potential Path to Sustainable Practice![]() | Gajić, Tamara | Article | 21M21 |
| 2024 | Tourists’ Willingness to Adopt AI in Hospitality—Assumption of Sustainability in Developing Countries![]() | Gajić, Tamara | Article | 21M21 |
| 2024 | Balancing Act: Gastrotourism as a Catalyst for Urbanization and the Imperative for Green Investments in the Republic of Serbia![]() | Gajić, Tamara | Conference Paper | Mp. category will be shown later |
| 2023 | Development of the Concept of Sustainable Agro-Tourism Destinations - Exploring the Motivations of Serbian Gastro-Tourists![]() | Vukolić, Dragan; Gajić, Tamara | Article | 21M21 |
| 2023 | Food plant diversity in cultural ecosystem services perspective: edible plants as a driver for improving the offer of gastro-tourism![]() | Lukovic, Milica | Article | 52M52 |
| 2023 | Gastronomy as an effective tool for rural prosperity - evidence from rural settlements in Republic of Serbia![]() | Bugarčić, Jovan | Article | 23M23 |
| 2023 | Application of the PPM model in assessing the impact of economic factors on the selection of an agro-tourism destination after COVID-19![]() | Gajić, Tamara | Article | 23M23 |
| 2023 | INNOVATIVE INGREDIENTS FOR YOGURT PRODUCTION IN FUNCTION OF THE DEVELOPMENT OF THE AGRI-FOOD SECTOR![]() | Veljović, Sonja | Conference Paper | Mp. category will be shown later |
| 2022 | Factors of Airline Selection and Reflight Intention During the Pandemic/Case of Serbian Airlines Users![]() | Aleksić, Milica; Popov-Raljić, Jovanka | Article | 21M21 |
| 2021 | The role of gastronomic manifestations in improving tourism destination offer![]() | Nataša S. Đorđević | Conference Paper | Mp. category will be shown later |
| 2021 | Zadovoljstvo gostiju ponudom evropskih internacionalnih jela i proizvoda u restoranima Srbije![]() | Vukolić, Dragan; Gajić, Tamara | Article | 53M53 |