Researchers
Kostadinović, Ljiljana
Results 21-40 of 184
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2016 | Influence of herbal drugs in broiler chicken nutrition on primal carcass cuts quality assessements (DOI:10.5937/FFR1601043P)![]() | Puvača, Nikola | Article | 51M51 |
| 2016 | Potpuna smeša za koke nosilje I sa dodatom vrednošću - Natura jaje +![]() | Čolović, Dušica S. | Technical reports | Mp. category will be shown later |
| 2016 | Valorization of rapeseed grain by-products![]() | Kormanjoš, Šandor M. | Article | 51M51 |
| 2016 | Synergistic effects of dietary supplementation of a garlic, black pepper and hot red pepper in poultry nutrition on performance, blood lipid profile and carcass quality![]() | Kostadinović, Ljiljana | Conference Paper | Mp. category will be shown later |
| 2016 | Influence of herbal drugs in broiler chicken nutrition on primal carcass cuts quality assessments![]() | Puvača, Nikola | Article | 51M51 |
| 2016 | The influence of extrusion processing on the fatty acid profile and quality of feed mixture based on maize and rapeseed grain by-products![]() | Kormanjoš, Šandor | Conference Paper | Mp. category will be shown later |
| 2016 | Effect of a new generation mycotoxins binder in broiler chicken nutrition on productive performance and liver weight![]() | Puvača, Nikola M. | Conference Paper | Mp. category will be shown later |
| 2016 | Effects of dietary essential oils on productive performance, blood lipid profile, enzyme activity and immunological response of broiler chickens (DOI: 10.1399/eps.2016.146)![]() | Popović, Sanja | Article | 23M23 |
| 2016 | FITO-PREVENT Preparat na bazi etarskih ulja za prevenciju bakterijske adhezije i formiranja biofilma![]() | Čabarkapa, Ivana | Technical reports | Mp. category will be shown later |
| 2016 | Effect of extruded flaxseed in broiler diets on blood oxidative stability and meat fatty acid composition![]() | Kostadinović, Ljiljana | Article | 23M23 |
| 2016 | Novi proizvod – Potpuna smeša za koke nosilje I sa dodatom vrednošću – NATURA JAJE +![]() | Čolović, (Ivanov) Dušica | Technical reports | Mp. category will be shown later |
| 2016 | Dietary influence of garlic, black pepper and chili pepper on broiler meat cholesterol content and lipid oxidation![]() | Puvača, Nikola | Conference Paper | Mp. category will be shown later |
| 2016 | Essential oils: Mode of antimicrobial activity and potential application in food systems![]() | Čabarkapa, Ivana | Article | 23M23 |
| 2016 | DL-α-tocopherol content in egg yolk from laying hens fed with different concentrations of linseed![]() | Spasevski, Nedeljka | Conference Paper | Mp. category will be shown later |
| 2016 | Growth performance and antioxidant status of broiler chickens fed diets containing rosemary, oregano and thyme mixture![]() | Kostadinović, Ljiljana | Conference Paper | Mp. category will be shown later |
| 2016 | Fatty acids composition of coriander and cumin grown in Serbia![]() | Aćimović, Milica G. | Article | Mp. category will be shown later |
| 2016 | Effects of HERBAL PHP® in broiler chickens nutrition on productive performances, blood lipid profile and enzymes activity![]() | Popović, Sanja | Conference Paper | Mp. category will be shown later |
| 2015 | A comparative study on the fatty acid profile of three Serbian traditional dry-fermented sausages![]() | Popović, Sanja | Conference Paper | Mp. category will be shown later |
| 2015 | Effect of garlic, black pepper and hot red pepper on productive performances and blood lipid profile of broiler chickens![]() | Puvača, Nikola | Article | 23M23 |
| 2015 | The amino acid profile and quality of by-product obtained by processing of rapeseed as potential protein-energy vegetable source![]() | Popović, Sanja | Article | Mp. category will be shown later |
