Researchers
Kostadinović, Ljiljana
Results 61-80 of 184
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2015 | The impact of heat processing and storage conditions on the fatty acid stability in feed![]() | Popović, Sanja | Conference Paper | Mp. category will be shown later |
| 2015 | Spices and herbs in broilers nutrition: Effects of garlic (Allium sativum L.) on broiler chicken production![]() | Puvača, Nikola | Article | 21M21 |
| 2015 | The difference in stability of vitamins in processed animal feeds during the storage period![]() | Vukmirović, Đuro | Conference Paper | Mp. category will be shown later |
| 2015 | Environmental indicators: A study with the poultry agribusinesses![]() | Puvača, N. | Article | 23M23 |
| 2015 | Development and validation of HPLC method for determination of DL-alpha-tocopherol in egg yolk![]() | Popović, Sanja | Article | 23M23 |
| 2015 | Influence of new product FITOKOKCI-STOP in broilers nutrition on productive characteristics and biochemical blood status![]() | Kostadinović, Ljiljana | Conference Paper | Mp. category will be shown later |
| 2015 | Influence of pelleting process and material particle size on the stability of retinol acetate (ISSN online: 2344-4592)![]() | Spasevski, Nedeljka | Article | Mp. category will be shown later |
| 2015 | The amino acid profile and quality of by-product obtained by processing of rapeseed as potential protein-energy vegetable source![]() | Popović, Sanja | Article | Mp. category will be shown later |
| 2015 | Tehnološki postupak proizvodnje ekstrudiranih primesa iz dorade semenske uljane repice![]() | Vukmirović, Đuro | Technical reports | Mp. category will be shown later |
| 2015 | Apiaceae Seeds as Functional Food | Aćimović, Milica | Article | 51M51 |
| 2015 | Infulence of feathers hydrotermal processing on bioactive substances in obtained feather meal![]() | Kormanjoš, Šandor | Article | Mp. category will be shown later |
| 2015 | Dietary inclusion of Artemisia absinthium for management of growth performance, antioxidative status and quality of chicken meat (DOI: 10.1399/eps.2015.75)![]() | Kostadinović, Ljiljana | Article | 23M23 |
| 2015 | Essential oil composition from sweet and bitter fennel fruits from Serbia![]() | Aćimović, Milica | Article | 52M52 |
| 2015 | Effect of synbiotic on growth and antioxidant status of blood in broiler chicken![]() | Popović, Sanja | Article | 51M51 |
| 2015 | Effects of dietary supplementation with Moringa oleifera on antioxidant status of raw and cooked breast and drumstick meat of broiler chickens![]() | I. Giannenas; O. Gortzi; A. Galidii; S. Popović | Conference Paper | Mp. category will be shown later |
| 2015 | The amino acid profile and quality of by-product obtained by processing of rapeseed as potential protein-energy nutrient![]() | Popović, Sanja | Conference Paper | Mp. category will be shown later |
| 2014 | Effect of microbial fertilizer on soybean yield in organic and conventional production![]() | Dozet, Gordana K. | Conference Paper | Mp. category will be shown later |
| 2014 | Extract from medicinal plants mixture as anticoccidial and antioxidant in broilers![]() | Popović, Sanja J. | Monograph | Mp. category will be shown later |
| 2014 | Effect of pelleting and expanding process on vitamin A stability in animal feeds![]() | Vukmirović, Đuro | Article | 51M51 |
| 2014 | Dietary inclusion of Artemisia absinthium for management of grow performance, antioxidative status and quality of poultry meat![]() | Popović, Sanja | Conference Paper | Mp. category will be shown later |
