Researchers
Petković, Marko
Results 21-40 of 72
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2023 | The effect of thermal treatment of hazelnuts on cold-pressed oil and biscuits properties | Kurtić, Jelena; Radovanović, Mirjana   ; Petković, Marko ; Miletić, Nemanja | Conference Paper | Mp. category will be shown later |
| 2023 | Microcontroller control system for a convective dehydrator | Lukyanov, Alexander D.; Studennikova, Svetlana G.; Alekseenko, Luidmila N.; Bidenko, David E.; Mladenovic, Vladimir ; Petković, Marko ; Mardasova, Ekaterina A. | Conference Paper | Mp. category will be shown later |
| 2023 | Properties of glucose syrup and application in the production of jelly beans | Rendulić, Ana ; Radovanović, Mirjana ; Petković, Marko ; Miletic, Nemanja | Conference Paper | Mp. category will be shown later |
| 2023 | NATURAL ANTIMICROBIAL AGENTS: APPLICATION IN FOOD PRESERVATION AND FOOD BORN DISEASE CONTROL | Kurćubić, Vladimir ; Stajić, Slaviša ; Miletic, Nemanja ; Petković, Marko ; Đurović I. ; Milovanović, Vesna | Conference Paper | Mp. category will be shown later |
| 2023 | Techno-Functional Properties of Burgers Fortified by Wild Garlic Extract: A Reconsideration | Vladimir S. Kurćubić ; Slaviša B. Stajić ; Nemanja M. Miletić ; Marko M. Petković ; Marko P. Dmitrić; Vesna M. Đurović ; Volker Heinz; Igor B. Tomasevic | Article | 21M21 |
| 2023 | Comparative analysis of phenolic, flavonoid and antioxidant content in root vegetables from organic and conventional production | Malešević, Zoranka; Jovović, Mirjana; Govedarica-Lučić, Aleksandra; Petković, Marko | Article | 22M22 |
| 2023 | COMPARISON OF COW’S MILK WITH PLANT-BASED MILK ALTERNATIVES: SELECTED CHEMICAL AND PHYSICAL ANALYSIS | Milovanović, Vesna ; Petrović, Miloš ; Kurćubić, Vladimir ; Petković, Marko ; Miletic, Nemanja ; Đurović, Igor | Conference Paper | Mp. category will be shown later |
| 2023 | INFLUENCE OF DIFFERENT NUTRIENT SOURCES AND GENOTYPES ON THE CHEMICAL QUALITY AND YIELD OF LETTUCE | Malešević, Zoranka; Govedarica-Lučić, Aleksandra; Bošković, Ivana; Petković, Marko ; Đukić, Dragutin; Đurović, Vesna | Article | 23M23 |
| 2023 | THE ANTIOXIDANT POTENTIAL OF CONVECTIVE AND MICROWAVE-DRIED RASPBERRIES | Pantelić, Valerija; Miletic, Nemanja ; Milovanović, Vesna ; Đurović I. ; Petković, Marko | Conference Paper | Mp. category will be shown later |
| 2023 | A Comparative Analysis of Thin-Layer Microwave and Microwave/Convective Dehydration of Chokeberry | Petković, Marko ; Filipović, Vladimir ; Lončar, Biljana ; Filipović, Jelena ; Miletić, Nemanja ; Malešević, Zoranka; Jevremović, Darko | Article | 21M21 |
| 2023 | Modeling the Effect of Selected Microorganisms’ Exposure to Molasses’s High-Osmolality Environment | Filipović, Vladimir ; Lončar, Biljana ; Knežević, Violeta ; Nićetin, Milica ; Filipović, Jelena ; Marko, Petković | Article | 21M21 |
| 2023 | INSIGHTFUL APPLICATION OF HERBAL EXTRACTS IN THE PREVENTION AND TREATMENT OF ANIMAL DISEASES AND IMPROVEMENT OF MEAT QUALITY AND SAFETY | Kurćubić, Vladimir ; Stajić, Slaviša ; Miletic, Nemanja ; Petković, Marko | Conference Paper | Mp. category will be shown later |
| 2022 | Energy consumption and dehydration parameters of microwave drying of carrot | Petković, Marko ; Miletić, Nemanja ; Kurćubić, Vladimir ; Lukyanov, Alexander; Đurović, Igor ; Filipović, Vladimir ; Mladenovic, Vladimir | Article | 51M51 |
| 2022 | Influence of D and Rec strains of plum pox virus on phenolic profile and antioxidant capacity of fresh plum fruits of ‘Čačanska Lepotica’ cultivar | Miletic, Nemanja ; Jevremović, Darko ; Mitic, Milan ; Popović, Branko ; Petković, Marko | Article | 22M22 |
| 2022 | „Clean label“ meat products – how to gain consumer confidence? | Kurćubić, Vladimir ; Stajić, Slaviša ; Miletić, Nemanja ; Đurović, Vesna ; Petković, Marko ; Dmitrić, Marko; Jakovljević, Branko | Conference Paper | Mp. category will be shown later |
| 2022 | Meat products with reduced sodium content – how to achieve consumer favor? | Kurćubić, Vladimir ; Stajić, Slaviša ; Mileti', Nemanja; Đurović, Vesna ; Petković, Marko ; Dmitrić, Marko; Jakovljević, Branko | Conference Paper | Mp. category will be shown later |
| 2022 | Acceptability of bread supplemented with yeast extract to consumers | Filipović, Vladimir ; Filipović, Jelena ; Petković, Marko ; Pezo, Lato ; Košutić, Milenko ; Vučurović, Vesna | Article | 51M51 |
| 2022 | Modeling convective thin-layer drying of carrot slices and quality parameters | Filipović, Vladimir ; Filipović, Jelena ; Petković, Marko ; Filipović, Ivana; Miletić, Nemanja ; Đurovic, Igor ; Lukyanov, Alexander | Article | 22M22 |
| 2021 | Modeling of carrot thin layer convective drying process | Petković, Marko ; Filipović, Vladimir ; Filipović, Ivana ; Lukyanov, Alexandr; Studennikova, S; Mardasova, E A | Conference Paper | Mp. category will be shown later |
| 2021 | Microwave dehydration of potato slices and assessment of energy efficiency | Petković, Marko ; Lukyanov, Alexander; Đurović, Igor ; Miletić, Nemanja ; Studennikova, Svetlana; Filipović, Vladimir ; Radivojević, Jelena | Conference Paper | Mp. category will be shown later |