Претрага
Резултати
Chemometric analysis of antioxidant activity and anthocyanin content of selected wild and cultivated small fruit from Serbia
[2014]
Mitić, Violeta Characterization of commercially available products of aronia according to their metal content
[2015]
Pavlović, Aleksandra Application of apricot stone waste from fruit processing industry in environmental cleanup: copper biosorption study [2015]
Šoštarić, TatjanaA survey on macro- and micro-elements, phenolic compounds, biological activity and use of Morus spp. (Moraceae) [2013]
Kostić, DanijelaSoluble solids, acidity, phenolic content and antioxidant capacity of fruits and berries cultivated in Serbia [2016]
Milošević, TomoChemometric characterization of peach, nectarine and plum cultivars according to fruit phenolic content and antioxidant activity
[2016]
Mitić, Violeta Resistance to common organophosphate and carbamate insecticides in Aphis pomi (Hemiptera: Aphididae)
[2015]
Tamas, Nenad Fruit quality of Granny Smith apples picked at different harvest times and treated with 1-MCP [2010]
Magazin, NenadDoes microclimate under grey hail protection net affect biological and nutritional properties of 'Duke' highbush blueberry (Vaccinium corymbosum L.)?
[2016]
Milivojević, Jasminka Филтери
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