Претрага

Резултати

The influence of different cooking treatments on vegetables' bolus properties [2023]

Ilic, Jovan G ; Tomasevic, Igor B ; Djekic, Ilija V

Influence of sociodemographic factors on eating motivations - modelling through artificial neural networks (ANN) [2020]

Guine, Raquel P.F.; Ferrao, Ana Cristina; Ferreira, Manuela; Correia, Paula; Mendes, Mateus; Bartkiene, Elena; Szucs, Viktoria; Tarcea, Monica; Matek-Sarić, Marijana; Cernelić-Bizjak, Masa;

Isoldi, Kathy; EL-Kenawy, Ayman; Ferreira, Vanessa; Klava, Dace; Korzeniowska, Malgorzata; Vittadini, Elena; Leal, Marcela; Frez-Munoz, Lucia; Papageorgiou, Maria; Đekić, Ilija ;

Effect of urolithins on oxidative stress of colorectal adenocarcinomacells-Caco-2 [2017]

Kojadinovic, Milica ; Arsic, Aleksandra ; Petovic-Oggiano, Gordana ; Gavrović-Jankulović, Marija ; Glibetic, Marija ; Popović, Milica M.

Characterisation of bioactive compounds and assessment of antioxidant activity of different traditional Lycopersicum esculentum L. varieties: chemometric analysis [2019]

Vlaisavljević, Sanja ; Colman Martinez, Mariel; Stojanović, Anamarija ; Martinez-Huelamo, Miriam; Grung, Bjorn; Lamuela Raventos, Rosa Maria

Design, formulation and sensory evaluation of a polyphenol-rich food placebo: an example of aronia juice for food intervention studies [2017]

Kardum, Nevena Đ. ; Konić-Ristić, Aleksandra ; Zec, Manja M. ; Kojadinović, Milica ; Petrović-Oggiano, Gordana P. ; Zeković, Milica T. ; Kroon, Paul A.; Glibetić, Marija D.

Brain and liver fatty acid composition changes upon consumption of Lactobacillus rhamnosus LA68 [2015]

Ivanović, Nevena ; Minić, Rajna ; Đuričić, Ivana ; Dimitrijević, Ljiljana; Šobajić, Slađana ; Živković, Irena ; Đorđević, Brižita

Wild-growing lignicolous mushroom species as sources of novel agents with antioxidative and antibacterial potentials [2014]

Karaman, Maja ; Stahl, Mark; Vulić, Jelena ; Vesić, Marko; Čanadanović-Brunet, Jasna

Procyanidins in rice cooked with adzuki bean and their contribution to the reduction of nitrite to nitric oxide ((NO)-N-center dot) in artificial gastric juice [2020]

Takahama, Umeo; Hirota, Sachiko; Morina, Filis

The Mediterranean diet, but not time-restricted eating, mediates the effects of nesfatin on beta cell function among overweight, metabolically healthy individuals [2024]

Karras, Spyridon N; Koufakis, Theocharis; Dimakopoulos, Georgios; Popovic, Djordje S ; Adamidou, Lilian; Makedou, Kali; Kotsa, Kalliopi

Tomato waste: A potential source of hydrophilic antioxidants [2012]

Savatović, Slađana ; Ćetković, Gordana ; Čanadanović-Brunet, Jasna ; Đilas, Sonja