Pretraga

Rezultati

Effects of isolation, enzymatic hydrolysis, heating, hydratation and Maillard reaction on the antioxidant capacity of cereal and legume proteins [2012]

Serpen, Arda; Gokmen, Vural; Žilić, Slađana ; Akillioglu, Gul; Barać, Miroljub

A comparative study of chemical composition, antioxidant and antimicrobial properties of Morchella esculenta (L.) Pers. from Portugal and Serbia [2013]

Heleno, Sandrina A; Stojković, Dejan ; Barros, Lillian; Glamočlija, Jasmina ; Soković, Marina ; Martins, Anabela; Queiroz, Maria Joao RP; Ferreira, Isabel CFR

Isoflavone composition in F1 soybean progenies [2011]

Cvejić, Jelena ; Tepavčević, Vesna ; Bursać, Mira; Miladinović, Jegor ; Malenčić, Ðorđe

Comparative study on the phenolic composition and in vitro bioactivity of medicinal and aromatic plants from the Lamiaceae family [2022]

Mascoloti Spréa, Rafael; Caleja, Cristina; Pinela, José; Tiane C., Finimundya; Calhelha, Ricardo C.; Kostić, Marina ; Soković, Marina ; Prieto, Miguel A.; Pereira, Eliana; Amarala, Joana S.;

Barros, Lillian;

Aspergillus welwitschiae inulinase enzyme cocktails obtained on agro-material inducers for the purpose of fructooligosaccharides production [2022]

Stojanović, Sanja ; Ristović, Marina ; Stepanović, Jelena ; Margetić, Aleksandra ; Duduk, Bojan ; Vujčić, Zoran ; Dojnov, Biljana

Dietary polysaccharide extracts of Agaricus brasiliensis fruiting bodies: chemical characterization and bioactivities at different levels of purification [2014]

Kozarski, Maja ; Klaus, Anita ; Jakovljević, Dragica ; Todorović, Nina ; Nikšić, Miomir ; Vrvić, Miroslav M. ; van Griensven, Leo

Capability of exopolysaccharide-producing Lactobacillus paraplantarum BGCG11 and its non-producing isogenic strain NB1, to counteract the effect of enteropathogens upon the epithelial cell line HT29-MTX [2015]

Zivkovic, Milica ; Hidalgo-Cantabrana, Claudio; Kojić, Milan ; Gueimonde, Miguel; Golić, Nataša ; Ruas-Madiedo, Patricia

Supercritical CO2 impregnation of PLA/PCL films with natural substances for bacterial growth control in food packaging [2018]

Milovanović, Stoja ; Hollermann, Gesa; Errenst, Cornelia; Pajnik, Jelena ; Frerich, Sulamith; Kroll, Stephen; Rezwan, Kurosch; Ivanović, Jasna

Hibiscus sabdariffa L. as a source of nutrients, bioactive compounds and colouring agents [2017]

I. Jabeur; E. Pereira; L. Barros; R. Calhelha; Soković, Marina D. ; B. Oliveira; I. Ferreira

Chenopodium quinoa Willd. (quinoa) grains: A good source of phenolic compounds [2020]

Pereira, Eliana; Cadavez, Vasco; Barros, Lillian; Encina-Zelada, Christian; Stojković, Dejan ; Soković, Marina ; Calhelha, Ricardo C.; Gonzales-Barron, Ursula; Ferreira, Isabel C.F.R.