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Research outputs
Epoxidation of soybean oil in toluene with peroxoacetic and peroxoformic acids - kinetics and side reactions [2002]
Petrovic, Zoran S; Zlatanic, Alisa; Lava, CC; Sinadinovic-Fiser, SnezanaFatty acid composition in the fillets of rainbow trout grown in different conditions
[2017]
Krstić, Milena Optimization of supercritical fluid extraction of linseed oil using RSM [2012]
Čolović, DušicaPolymer‐lipid matrice based on carboxymethyl cellulose/solagum and liposomes for controlled release of folic acid
[2023]
Batinić, Petar M. Blackberry (Rubus fruticosus L.) and raspberry (Rubus idaeus L.) seed oils extracted from dried press pomace after long-term frozen storage of berries can be used as functional food ingredients [2014]
Radočaj, Olga; Vujasinović, VesnaInfluence of oil phase concentration on droplet size distribution and stability of oil-in-water emulsions
[2013]
Dapčević Hadnađev, Tamara Some Chemical Characteristics and Oxidative Stability of Cold Pressed Grape Seed Oils Obtained from Different Winery Waste [2019]
Bjelica, Milos; Vujasinović, Vesna B.Comparison of techniques for the extraction of tobacco seed oil
[2009]
Stanisavljević, I.T. Solubility and kinetics of soybean oil and fatty acids in supercritical CO2
[2011]
Jokić, Stela; Svilović, Sandra; Zeković, Zoran Physico‐chemical properties and fatty acid profile of seed oils from pomegranate (Punica granatum L.) extracted by cold pressing
[2014]
Khoddami, Ali; Man, Yaakob Bin Che; Roberts, Thomas H.
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