Претрага
Резултати
Blackberry (Rubus fruticosus L.) and raspberry (Rubus idaeus L.) seed oils extracted from dried press pomace after long-term frozen storage of berries can be used as functional food ingredients [2014]
Radočaj, Olga; Vujasinović, VesnaEffects of thermal stressing on saturated vegetable oils and isolated triacylglycerols-product analysis by MALDI-TOF mass spectrometry, NMR and IR spectroscopy
[2002]
Schiller, J.; Süß, R.; Petković, Marijana Some Chemical Characteristics and Oxidative Stability of Cold Pressed Grape Seed Oils Obtained from Different Winery Waste [2019]
Bjelica, Milos; Vujasinović, Vesna B.Comparative Effects of Cholesterol and β-Sitosterol on the Liposome Membrane Characteristics
[2018]
Jovanović, Aleksandra A. Solubility and kinetics of soybean oil and fatty acids in supercritical CO2
[2011]
Jokić, Stela; Svilović, Sandra; Zeković, Zoran Comparison of techniques for the extraction of tobacco seed oil
[2009]
Stanisavljević, I.T. Fatty acid composition in the fillets of rainbow trout grown in different conditions
[2017]
Krstić, Milena Influence of oil phase concentration on droplet size distribution and stability of oil-in-water emulsions
[2013]
Dapčević Hadnađev, Tamara Grape Seed Oil Characterization: A Novel Approach for Oil Quality Assessment [2020]
Dabetić, N.M.Optimization of supercritical fluid extraction of linseed oil using RSM [2012]
Čolović, DušicaФилтери
По типу
- 22