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Evaluation of In Vitro Skin Permeation of Enzymatically Synthesized Phloridzin Acetates from Emulsions and Liposomes Dispersed in Gel   [2022]

Milivojević, Ana  ; Ćorović, Marija  ; Simović, Milica  ; Banjanac, Katarina  ; Pjanović, Rada  ; Bezbradica, Dejan  

Resveratrol-loaded liposomes: Interaction of resveratrol with phospholipids   [2015]

Balanč, Bojana D.  ; Ota, Ajda; Đorđević, Verica B.  ; Šentjurc, Marjeta; Nedović, Viktor A.  ; Bugarski, Branko M.  ; Poklar Ulrih, Nataša

The effect of roasting on the chemical composition and oxidative stability of pumpkin oil   [2012]

Vujasinovic, Vesna  ; Djilas, Sonja ; Dimic, Etelka ; Basić, Zorica  ; Radocaj, Olga

Physical-chemical characteristics and oxidative stability of oil obtained from lyophilized raspberry seed   [2009]

Sucurovic, Aleksandra; Vukelic, Nikola; Ignjatovic, Ljubisa  ; Brčeski, Ilija  ; Jovanović, Dušan

Recovery of Tocopherols, Amygdalin, and Fatty Acids From Apricot Kernel Oil: Cold Pressing Versus Supercritical Carbon Dioxide   [2018]

Pavlović, Nika; Vidović, Senka  ; Vladić, Jelena  ; Popović, Ljiljana  ; Moslavac, Tihomir; Jakobović, Snježana; Jokić, Stela

Phytosterols in pumpkin seed oil extracted by organic solvents and supercritical CO2   [2012]

Hrabovski, Nataša ; Sinadinović-Fišer, Snežana ; Nikolovski, Branislava  ; Sovilj, Milan ; Govedarica, Olga  

Grape Seed Oil Characterization: A Novel Approach for Oil Quality Assessment   [2020]

Dabetić, N.M.  ; Todorović, V.M.  ; Djuricić, I.D.  ; Antić-Stanković, J.A.  ; Basić, Zorica N.; Vujović, Dragan  ; Šobajić, Sladjana  

Influence of filling fat type on praline products with nougat filling   [2007]

Pajin, Biljana  ; Karlović, Đerđ; Omorjan, Radovan ; Sovilj, Verica ; Antić, Danka 

Effects of thermal stressing on saturated vegetable oils and isolated triacylglycerols-product analysis by MALDI-TOF mass spectrometry, NMR and IR spectroscopy   [2002]

Schiller, J.; Süß, R.; Petković, Marijana  ; Hanke, G.; Vogel, A.; Arnold, K.

Some Chemical Characteristics and Oxidative Stability of Cold Pressed Grape Seed Oils Obtained from Different Winery Waste   [2019]

Bjelica, Milos; Vujasinović, Vesna B.  ; Rabrenović, Biljana  ; Dimić, Sanja

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