Претрага
Резултати
Physico‐chemical properties and fatty acid profile of seed oils from pomegranate (Punica granatum L.) extracted by cold pressing
[2014]
Khoddami, Ali; Man, Yaakob Bin Che; Roberts, Thomas H.
Solubility and kinetics of soybean oil and fatty acids in supercritical CO2
[2011]
Jokić, Stela; Svilović, Sandra; Zeković, Zoran 



Comparison of techniques for the extraction of tobacco seed oil
[2009]
Stanisavljević, I.T. 





Influence of oil phase concentration on droplet size distribution and stability of oil-in-water emulsions
[2013]
Dapčević Hadnađev, Tamara 






Fatty acid composition in the fillets of rainbow trout grown in different conditions [2017]
Krstić, Milena






Optimization of supercritical fluid extraction of linseed oil using RSM [2012]
Čolović, Dušica




Polymer‐lipid matrice based on carboxymethyl cellulose/solagum and liposomes for controlled release of folic acid
[2023]
Batinić, Petar M. 



















Blackberry (Rubus fruticosus L.) and raspberry (Rubus idaeus L.) seed oils extracted from dried press pomace after long-term frozen storage of berries can be used as functional food ingredients [2014]
Radočaj, Olga; Vujasinović, Vesna


Epoxidation of soybean oil in toluene with peroxoacetic and peroxoformic acids - kinetics and side reactions [2002]
Petrovic, Zoran S; Zlatanic, Alisa; Lava, CC; Sinadinovic-Fiser, SnezanaPhysical-chemical characteristics and oxidative stability of oil obtained from lyophilized raspberry seed [2009]
Sucurovic, Aleksandra; Vukelic, Nikola; Ignjatovic, Ljubisa



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