Pretraga
Rezultati
Aflatoxins contamination of maize in Serbia: The impact of weather conditions in 2015
[2017]
Janić Hajnal, Elizabet Risk assessment of patulin intake through apple-based food by infants and preschool children in Serbia [2017]
Torović, LjILjAA review of the current situation of aflatoxin M1 in cows milk in Serbia: risk assessment and regulatory aspects [2017]
Milićević, DraganInfluence of apple pomace inclusion on the process of animal feed pelleting
[2017]
Maslovarić, Marijana Free asparagine and sugars profile of cereal species: the potential of cereals for acrylamide formation in foods
[2017]
Žilić, Slađana Exposure assessment and risk characterization of aflatoxins intake through consumption of maize products in the adult populations of Serbia, Croatia and Greece [2019]
Udovički, BožidarCadmium dietary exposure assessment in the adult population and pre-school children in the Republic of Serbia
[2022]
Jankovic, Sasa D Development of a liquid chromatography-tandem mass spectrometric method for the simultaneous determination of tropane alkaloids and glycoalkaloids in crops
[2011]
Jandrić, Zora; Rathor, M.N.; Švarc-Gajić, Jaroslava Fusarium toxins in corn food products: a survey of the Serbian retail market [2018]
Torović, LjILjAAntioxidant activity of commercial food grade tannins exemplified in a wine model
[2016]
Ricci, Arianna; Olejar, Kenneth J.; Parpinello, Giuseppina P.; Mattioli, Alessia U.; Teslić, Nemanja Filters
By type
- 21