Претрага
Резултати
Life cycle assessment of liquid inverted sugar and high-fructose corn syrup
[2019]
Kiš, Ferenc Thermo-acid pretreatment of starch based kitchen waste for ethanol production
[2014]
Vučurović, Vesna Environmetal friendly method in the sugar-beet production for the colorant removal
[2014]
Šereš, Zita Improvement of water vapor barrier properties of chitosan-collagen laminated casings using beeswax
[2015]
Hromiš, Nevena Re-use of Osmotic Solution
[2014]
Knežević, Violeta The optimization of technological factors during production of hummus spread
[2020]
Nikolić, Ivana Influence of additives on rheological and textural properties of cellulose based fat mimetic
[2021]
Nikolić, Ivana Physico-chemical characteristics of white sugar fractions separated by crystal sizes
[2016]
Maravić, Nikola Physical properties of dough for cookies with chestnut flour
[2014]
Dokić, Ljubica Osmotic Treatment of Orange and Pink Sweet Potato-Mass Transfer Rate and Efficiency
[2024]
Lončar, Biljana Филтери
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