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Research outputs
Influence of additives on rheological and textural properties of cellulose based fat mimetic
[2021]
Nikolić, Ivana Investigation of ultrafiltration parameters of different organic load wastewater types
[2022]
Fodor, Emilija; Šereš, Zita Application of multivariate analysis in wheat and corn flour differentiation
[2015]
Ačanski, Marijana Osmotic Treatment of Orange and Pink Sweet Potato-Mass Transfer Rate and Efficiency
[2024]
Lončar, Biljana Physical properties of dough for cookies with chestnut flour
[2014]
Dokić, Ljubica Improvement of water vapor barrier properties of chitosan-collagen laminated casings using beeswax
[2015]
Hromiš, Nevena Environmetal friendly method in the sugar-beet production for the colorant removal
[2014]
Šereš, Zita Physico-chemical characteristics of white sugar fractions separated by crystal sizes
[2016]
Maravić, Nikola Structural characterisation of starch based edible films with essential oil addition
[2016]
Šuput, Danijela Z. Biological treatment of different food industrial wastewater by Xanthomonas campestris
[2012]
Dodić, Jelena Filters
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