Претрага
Резултати
Do Ganoderma lucidum and Salvia officinalis extracts exhibit synergistic antioxidant and antineurodegenerative effects?
[2019]
Ćilerdžić, Jasmina Determination of biological activity of suillus granulatus mushroom extracts [2022]
Stojanova, Monika; Pantić, MilenaChallenges in determination of rheological properties of wheat dough supplemented with industrial by-products: carob pod flour and sugar beet fibers
[2020]
Šoronja-Simović, Dragana Authentication of honey through chemometric methods based on FTIR spectroscopy and physicochemical parameters
[2024]
Cherigui, Samir; Chikhi, Ilyas; Dergal, Faycal; Chaker, Hanane; Belaid, Boumedyen; Matic-Bujagic, Ivana V Total polyphenols from Solanum retroflexum Dun. fruit: extraction and optimization by response surface methodology
[2018]
Karabegović, Ivana Determination of the content of phthalates and phenolic acids in mushy peach and apple juice during storage time: equations and correlations
[2024]
Nikolić, Nada Thermal degradation kinetics of myrtle leaves ethanol extract (Myrtus communis L.): effect on phenolic compounds content and antioxidant activity
[2022]
Snoussi, Ahmed; Bouacida, Saoussen; Mitić, Milan
Bouzouita, Nabiha;
Biochemical characterization and bioactivity of methanolic and acetonic extracts of Laetiporus sulphureus basidiocarps
[2022]
Petrovic, Nevena Drying of shiitake mushrooms in a vacuum dryer and optimization of the process by response surface methodology (RSM)
[2016]
Šumić, Zdravko Edible barrier films from aqueous dispersions of zein nanoparticles: effect of polyols
[2026]
Omerović, Nejra Филтери
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