Influence of packaging solutions on changes of compisition and microbial count of fully ripe apricot fruits. 6th SEE International Postharvest Conference Quality Management in Postharvest Systems, 26–28 June 2019, Novi Sad, Serbia

Plavšić, Dragana; Mastilović, Jasna; Kevrešan, Žarko; Milović, (Miodragović Maja; Milić, Biserka; Magazin, Nenad

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eNauka > Results > Influence of packaging solutions on changes of compisition and microbial count of fully ripe apricot fruits. 6th SEE International Postharvest Conference Quality Management in Postharvest Systems, 26–28 June 2019, Novi Sad, Serbia

Title:	Influence of packaging solutions on changes of compisition and microbial count of fully ripe apricot fruits. 6th SEE International Postharvest Conference Quality Management in Postharvest Systems, 26–28 June 2019, Novi Sad, Serbia
Authors:	Plavšić, Dragana ; Mastilović, Jasna ; Kevrešan, Žarko ; Milović, (Miodragović Maja ; Milić, Biserka ; Magazin, Nenad
Issue Date:	2019
Type:	Conference Paper
ISBN:	978-86-7994-059-9 Search Idenfier
Collation:	str. 62-62
URI:	https://enauka.gov.rs/handle/123456789/1000607
Metadata source:	(Preuzeto iz KNR-a) Milović, Maja
M-category:	Mp. category will be shown later

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