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| Title: | Lipid quality of plant-based butters | Authors: | Kravić, Snežana   ; Stojanović, Zorica ; Đurović, Ana |
Issue Date: | 2024 | Publication: | e-Abstract book - 5th International Congress "Food Technology, Quality and Safety – FoodTech 2024", Novi Sad, 16-18 October 2024 | Publisher: | Novi Sad: University of Novi Sad, Institute of Food Technology in Novi Sad | Type: | Conference Paper | ISBN: | 978-86-7994-063-6  Search Idenfier |
Collation: | str. 189-189 | URI: | https://enauka.gov.rs/handle/123456789/1008677 | URL: | https://foodtech.uns.ac.rs/wp-content/uploads/2018/07/e_ABSTRACT-BOOK-Foodtech2024.pdf | Metadata source: | (Preuzeto iz KNR-a) Stojanović, Zorica | M-category: | Mp. category will be shown later |
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