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Modeling Early Events in Food Sensitization: Complementary Insights from Caco-2 and T84 Epithelial Barriers Exposed to Peanut Allergens
| Naziv: | Modeling Early Events in Food Sensitization: Complementary Insights from Caco-2 and T84 Epithelial Barriers Exposed to Peanut Allergens | Autori: | Zafar, Faiza; Zlatanova, Milena; Protić-Rosić, Isidora; Burazer, Lidija   ; Gavrović-Jankulović, Marija |
Godina: | 2026 | Publikacija: | Foods Foods |
ISSN: | 2304-8158 Foods Pretraži identifikator |
Izdavač: | MDPI | Tip rezultata: | Naučni članak | Kolacija: | vol. 15 br. 5 str. 825-825 | DOI: | 10.3390/foods15050825 | WoS-ID: | 001713815900001 | URI: | https://intor.torlakinstitut.com/handle/123456789/1107 https://enauka.gov.rs/handle/123456789/1031723 |
Projekat: | ALLPreT - Allergenicity Prediction Toolbox for novel foods Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200168 (Univerzitet u Beogradu, Hemijski fakultet) 337-00-216/2023-05/133 |
M-kategorija: | 21M21 - Vodeći međunarodni časopis kategorije M21 |