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Validation of Commercial Pasteurization and Shelf-Life Evaluation of Finely Minced Cooked Chicken Sausages in Wide-Diameter Polyamide Casings Using p Values
| Title: | Validation of Commercial Pasteurization and Shelf-Life Evaluation of Finely Minced Cooked Chicken Sausages in Wide-Diameter Polyamide Casings Using p Values | Authors: | Raseta, Mladen P; Lukic, Mirjana; Siladji, Caba L   ; Milojevic, Lazar; Gavrilovic, Damjan; Videnovic, Dunja; Jovanovic, Jelena |
Issue Date: | 2026 | Publication: | FOODS | ISSN: | 2304-8158 Foods Search Idenfier |
Type: | Article | Collation: | vol. 15 br. 15 str. 2710-2710 | DOI: | 10.3390/foods15152710 | WoS-ID: | 001847076600001 | Scopus-ID: | 2-s2.0-105047081709 | URI: | https://enauka.gov.rs/handle/123456789/1049505 | Project: | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-33/2026-03/200050] | Metadata source: | (Preuzeto iz Nasi u WoS) | M-category: | 21M21 |
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