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eNauka >  Results >  The solvation properties and effect of d-fructose on the taste behavior of Citrus aurantium active components in aqueous solutions
Title: The solvation properties and effect of d-fructose on the taste behavior of Citrus aurantium active components in aqueous solutions
Authors: Vraneš, Milan  ; Panić, Jovana  ; Tot, Aleksandar ; Papović, Snežana  ; Ostojić, Sergej M.  ; Gadžurić, Slobodan  
Issue Date: 2018
Publication: Food and Function
ISSN: 2042-6496 Food and Function Search Idenfier
Type: Article
Collation: vol. 9 br. 11 str. 5569-5579
DOI: 10.1039/c8fo01088a
WoS-ID: 000450437000007
Scopus-ID: 2-s2.0-85056505572
URI: https://enauka.gov.rs/handle/123456789/133654
https://www.cris.uns.ac.rs/record.jsf?recordId=109208&source=eNauka&language=en
Metadata source: Migrirano iz RIS podataka
M-category: 
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