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Comparison of production parameters of broilers fed on diets containing raw soy with low and standard levels of KTI
| Title: | Comparison of production parameters of broilers fed on diets containing raw soy with low and standard levels of KTI | Authors: | Beuković, Dejan M. |
Issue Date: | 2011 | Publication: | Proceedings, 22nd International Symposium Food safety production | Publisher: | University of Novi Sad, Serbia Faculty of Agriculture, Bosnia and Hercegovina, Republika Srpska, Trebinje | Type: | Conference Paper | ISBN: | 978-86-7520-219-6 Search Idenfier |
Collation: | str. 127-129 | URI: | https://enauka.gov.rs/handle/123456789/137162 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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