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Corn grain brushing for deoxynivalenol reduction
Title:
Corn grain brushing for deoxynivalenol reduction
Authors:
Radmilo Čolović
;
Đuro Vukmirović
;
Lato Pezo
;
Jovana Kos
;
Dušica Čolović
;
Feremc Bagi
;
Nurgin Memiši
Issue Date:
2019
Publication:
Italian Journal of Food Science
ISSN:
1120-1770
Italian Journal of Food Science
Search Idenfier
Publisher:
Chiriotti Editori
Type:
Article
Collation:
vol. 31 br. 1 str. 161-171
DOI:
10.14674/IJFS-1220
WoS-ID:
000458498900013
Scopus-ID:
2-s2.0-85062056533
URI:
https://enauka.gov.rs/handle/123456789/163800
https://riofh.iofh.bg.ac.rs/handle/123456789/636
https://www.chiriottieditori.it/ojs/index.php/ijfs/article/view/1220/447
URL:
https://www.chiriottieditori.it/ojs/index.php/ijfs/article/view/1220/447
Project:
Provincial Secretariat for Higher Education and Scientific Research of the Autonomous Province of Vojvodina through the project "Application of novel and conventional processes for removal of most common contaminants, mycotoxins and salmonella, in order to [114-451-2505/2016-01]
Metadata source:
Migracija
M-category:
23
M23
6
SCOPUS
TM
1
OpenCitations
4
WEB OF SCIENCE
TM
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