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Effect of different technological processes on vitamin E stability in animal feeds
| Title: | Effect of different technological processes on vitamin E stability in animal feeds | Authors: | Popović, Sanja  ; Kostadinović, Ljiljana ; Spasevski, Nedeljka  ; Đuragić, Olivera ; Banjac, Vojislav ; Vukmirović, Đuro ; Sredanović, Slavica |
Issue Date: | 2014 | Publication: | Book of abstracts of 7th Central European Congress on Food - CEFood | Publisher: | Consulting and Training Center KEY, Sv. Kiril i Metodij, 52-1/, 1000 Skopje, Republic of Macedonia, Skoplje, Republika Makedonija | Type: | Conference Paper | ISBN: | 978-608-4565-05-5  Search Idenfier |
Collation: | str. 272-272 | URI: | https://enauka.gov.rs/handle/123456789/172432 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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