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Title: Rheology properties and acylglycerols and fatty acids composition of the wheat flour supplemented with Boletus edulis flour
Authors: Nikolić, Nada  ; Stojanović, Jelena; Mastilović, Jasna  ; Lazić, Miodrag ; Karabegović, Ivana  ; Stojanović, Gordana  
Issue Date: 2015
Publication: Advanced technologies
ISSN: 2406-2979 Advanced Technologies Search Idenfier
Type: Article
Collation: vol. 4 br. 2 str. 79-85
DOI: 10.5937/savteh1502079n
URI: https://enauka.gov.rs/handle/123456789/175793
Metadata source: Migrirano iz RIS podataka
M-category: 
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