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Nutritional characteristics of the menus in wellness centres in Serbia and Slovenia – comparative analysis
| Title: | Nutritional characteristics of the menus in wellness centres in Serbia and Slovenia – comparative analysis | Authors: | Rančić, Milica |
Issue Date: | 2017 | Publication: | Trends and challenges in food technology, nutrition, hospitality, tourism, education and training : collection of abstracts of the 4th international professional conference, Ljubljana : Biotehnical Educational Center | Type: | Conference Paper | ISBN: | 978-961-6915-02-1 Search Idenfier |
Collation: | str. 6-7 | URI: | https://enauka.gov.rs/handle/123456789/179854 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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