(1->3)-β-D-glucan from saccharomyces cerevisiae, preparation, characterization and chemical modification: Introducing carbonyl groups into the polysaccharide chain

Zeković, Đorđe; Radulović, Milanka; Nastasović, Aleksandra; Vrvić, Miroslav; Jakovljević, Dragica

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eNauka > Results > (1->3)-β-D-glucan from saccharomyces cerevisiae, preparation, characterization and chemical modification: Introducing carbonyl groups into the polysaccharide chain

Title:	(1->3)-β-D-glucan from saccharomyces cerevisiae, preparation, characterization and chemical modification: Introducing carbonyl groups into the polysaccharide chain (1->3)- β-D-glukan iz saccharomyces cerevisiae - dobijanje, karakterizacija i hemijska modifikacija uvođenjem karbonilnih grupa u polisaharidni niz
Authors:	Zeković, Đorđe; Radulović, Milanka ; Nastasović, Aleksandra ; Vrvić, Miroslav ; Jakovljević, Dragica
Issue Date:	2006
Publication:	Acta biologica iugoslavica - serija B: Mikrobiologija
ISSN:	0581-1538 Search Idenfier
Type:	Article
Collation:	vol. 43 br. 1 str. 15-29
URI:	https://cer.ihtm.bg.ac.rs/handle/123456789/227 https://enauka.gov.rs/handle/123456789/202336
M-category:	Mp. category will be shown later

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