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eNauka >  Results >  Production of food-grade multiple emulsions with high encapsulation yield using oscillating membrane emulsification
Title: Production of food-grade multiple emulsions with high encapsulation yield using oscillating membrane emulsification
Authors: Vladisavljević, Goran T. ; Wang, Bing; Dragosavac, Marijana M. ; Holdich, Richard G.
Issue Date: 2014
Publication: Colloids and Surfaces. A: Physicochemical and Engineering Aspects
ISSN: 0927-7757 Colloids and Surfaces. A: Physicochemical and Engineering Aspects Search Idenfier
1873-4359 Colloids and Surfaces. A: Physicochemical and Engineering Aspects Search Idenfier
Type: Article
Collation: vol. 458 str. 78-84
DOI: 10.1016/j.colsurfa.2014.05.011
WoS-ID: 000341876300011
Scopus-ID: 2-s2.0-84906262194
URI: https://vinar.vin.bg.ac.rs/handle/123456789/7010
https://enauka.gov.rs/handle/123456789/205904
M-category: 
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