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Survival and genetic characterization of Listeria spp. during the production of Petrovska klobasa
| Title: | Survival and genetic characterization of Listeria spp. during the production of Petrovska klobasa | Authors: | Lakićević, Brankica |
Issue Date: | 2014 | Publication: | II International Congress"Food Technology, Quality and safety" | Publisher: | Institute of Food Technology in Novi Sad, Serbia | Type: | Conference Paper | ISBN: | 978-86-7994-043-8 Search Idenfier |
Collation: | str. 225-229 | URI: | https://enauka.gov.rs/handle/123456789/213184 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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