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Antimicrobial properties of Rubus discolor extracts and their potential use in food preservation
| Title: | Antimicrobial properties of Rubus discolor extracts and their potential use in food preservation | Authors: | Veličković, Ivona Z.   ; Soković, M.; Stojković, D.; Marin, Petar D. ; Grujić S. |
Issue Date: | 2018 | Publication: | UNIFood Conference, Belgrade, Serbia. | Publisher: | Beograd | Type: | Conference Paper | ISBN: | 978-86-7522-060-2  Search Idenfier |
Collation: | str. OHP46/FCHP46 | URI: | https://enauka.gov.rs/handle/123456789/222327 https://biore.bio.bg.ac.rs/handle/123456789/1968 |
URL: | https://www.researchgate.net/publication/329895016_Antimicrobial_properties_of_Rubus_discolor_extracts_and_their_potential_use_in_food_preservation | Metadata source: | Migracija | M-category: | Mp. category will be shown later |
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