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The application of liquid-mass spectrometry for the determination of the food authenticity
| Title: | The application of liquid-mass spectrometry for the determination of the food authenticity | Authors: | Milojković-Opsenica, Dušanka   ; Natić, Maja ; Tešić, Živoslav ; Trifković, Jelena ; S. Kečkeš; U. Gašić |
Issue Date: | 2013 | Publication: | 10th Syposium „Novel technologies and economic development“ | Publisher: | Tehnoloski fakultet u Leskovcu, Srbija | Type: | Conference Paper | Collation: | str. 34-34 | URI: | https://enauka.gov.rs/handle/123456789/222457 | URL: | http://www.tf.ni.ac.rs/simpoz/simpoz_e.php | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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