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Antioxidant activity and phenolic compounds in gluten-free cookies enriched with sugar beet molasses
| Title: | Antioxidant activity and phenolic compounds in gluten-free cookies enriched with sugar beet molasses | Authors: | Filipčev, Bojana   ; Šimurina, Olivera ; Mišan, Aleksandra ; Šarić, Bojana ; Filipović, Vladimir ; Ćurčić, Biljana ; Nićetin, Milica |
Issue Date: | 2015 | Publication: | Proceedings of IV International Congress “Engineering, Environment and Materials in Processing Industry”, (M. Gligorić, M. Jotanović, D. Lazić, M. Pavlović, Eds.) | Publisher: | Faculty of Technology Zvornik, Jahorina, Bosna i Hercegovina | Type: | Conference Paper | ISBN: | 978-99955-81-18-3  Search Idenfier |
Collation: | str. 1135-1139 | URI: | https://enauka.gov.rs/handle/123456789/242662 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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