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Two aspects of honeydew honey authenticity: Application of advance analytical methods and chemometrics
| Naziv: | Two aspects of honeydew honey authenticity: Application of advance analytical methods and chemometrics | Autori: | Vasić, Vesna |
Godina: | 2020 | Publikacija: | Food Chemistry | ISSN: | 0308-8146 Food Chemistry Pretraži identifikator |
Tip rezultata: | Naučni članak | Kolacija: | vol. 305 str. 125457-125457 | DOI: | 10.1016/j.foodchem.2019.125457 | WoS-ID: | 000491045000025 | Scopus-ID: | 2-s2.0-85071837884 | URI: | https://enauka.gov.rs/handle/123456789/256269 https://cherry.chem.bg.ac.rs/handle/123456789/3462 |
Projekat: | Korelacija strukture i osobina prirodnih i sintetičkih molekula i njihovih kompleksa sa metalima (RS-172017) Serbian-Croatian bilateral project ‘Reinforcement of bilateral institution towards becoming a leading institution of bee products authenticity’ for period 2016–2017. |
M-kategorija: | 21a+M21a+ - Vodeći međunarodni časopis kategorije M21a+ |
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