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Title: Dry pepper (Capsicum annum L.) powder as natural weath dough improver
Authors: Mastilović, Jasna  ; Radovanović, J.; Džinić, D.; Vukić, M.; Ivanović, M.; Kevrešan, Žarko  ; J. Sandra
Issue Date: 2017
Publication: Proceedings of V International Congress “Engineering, Environment and Materials in Processing Industry“, March 15-17, 2017 Jahorina
Publisher: Zvornik : Tehnološki fakultet
Type: Conference Paper
ISBN: 978-99955-81-22-0 Search Idenfier
Collation: str. 260-273
URI: https://enauka.gov.rs/handle/123456789/269555
Metadata source: Migrirano iz RIS podataka
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