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Title: Inhibitory effect of origano essential oil on lipid oxidation in cooked pork chops
Authors: Ivić, Maja ; Jokanović, Marija  ; Tomović, Vladimir  ; Škaljac, Snežana  ; Šojić, Branislav  
Issue Date: 2019
Publication: Book of Abstracts, 13th Symposium on the Flora of Southeastern Serbia and Neighboring Regions, Stara planina Mt., 20th to 23th June, 2019
Publisher: Niš: University of Niš, Faculty of Sciences and Mathematics, Department of Biology and Ecology
Belgrade: Institute for Nature Conservation of Serbia
Type: Conference Paper
Collation: str. 125-125
URI: https://enauka.gov.rs/handle/123456789/269648
URL: http://www.sfses.com/docs/Book-of-Apstracts.pdf
Metadata source: Migrirano iz RIS podataka
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