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Title: Formulation and antioxidant capacity of plum and apple juices
Authors: Rajić, Jasmina ; Petrović, Tanja  ; Vukosavljević, Predrag  ; Paunović, Dragana  ; Nešić K; Đorđević, Radovan ; Nedović, Viktor  
Issue Date: 2014
Publication: Proceedings of II International Congress Food Technology, Quality and Safety, Novi Sad, Serbia
Publisher: University of Novi Sad, Institute of Food Technology, Srbija
Type: Conference Paper
ISBN: 978-86-7994-043-8 Search Idenfier
Collation: str. 510-515
URI: https://enauka.gov.rs/handle/123456789/286636
URL: http://foodtech2014.uns.ac.rs/en/download.html
Metadata source: Migrirano iz RIS podataka
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