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Title: Meat quality: Impact of various pre-slaughter conditions
Authors: Karabasil, Nedjeljko  ; Bošković, Tamara; Vićić, Ivan  ; Čobanović, Nikola  ; Dimitrijević, Mirjana  ; Teodorović, Vlado 
Issue Date: 2019
Publication: 60th International Meat Industry Conference (MEATCON2019)
ISSN: 1755-1307 Search Idenfier
Publisher: Iop Publishing Ltd, Bristol
Type: Conference Paper
Collation: vol. 333 br. 1 str. 012033-012033
DOI: 10.1088/1755-1315/333/1/012033
WoS-ID: 000509758800033
Scopus-ID: 2-s2.0-85074668242
URI: https://vet-erinar.vet.bg.ac.rs/handle/123456789/1689
https://enauka.gov.rs/handle/123456789/293466
Project: Istraživanje farmakoloških karakteristika antimikrobnih agenasa, uvođenje novih tehnoloških rešenja i alternativnih metoda profilakse s ciljem da se poboljša kontrola infektivnih oboljenja domaćih životinja (RS-31071)
Odabrane biološke opasnosti za bezbednost/kvalitet hrane animalnog porekla i kontrolne mere od farme do potrošača (RS-31034)
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