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| Title: | Comparison of rennet and acid gelation properties of bovine and caprine milks | Authors: | Miloradović, Zorana |
Issue Date: | 2016 | Publication: | IDF Cheese Science and Technology Symposium | Publisher: | Irska, Dablin | Type: | Conference Paper | URI: | https://enauka.gov.rs/handle/123456789/295560 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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