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Title: Bioactive compounds of garlic, black pepper and hot red pepper
Authors: Puvača, Nikola  ; Ljubojević, Dragana  ; Dragomir Lukač; Beuković, Miloš  ; Kostadinović, Ljiljana ; Popović, Sanja ; V. Stanaćev
Issue Date: 2014
Publication: Proceedings of XVI International Symposium of Feed Technology
Publisher: University of Novi Sad Institute of Food Technology, Srbija
Type: Conference Paper
ISBN: 978-86-7994-044-5 Search Idenfier
Collation: str. 116-122
URI: https://enauka.gov.rs/handle/123456789/296942
URL: http://fins.uns.ac.rs/uploads/XVI%20International%20Symposium%20__Feed%20Technology__.pdf
Metadata source: Migrirano iz RIS podataka
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