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eNauka >  Results >  Fatty acid profile, cholesterol content, atherogenic (IA) and thrombogenic (IT) health lipid indices of different fermented dry sausages
Title: Fatty acid profile, cholesterol content, atherogenic (IA) and thrombogenic (IT) health lipid indices of different fermented dry sausages
Authors: Parunović, Nenad  ; Petrović, Milica  ; Radović, Čedomir  ; Radojković, Dragan  ; Stanišić, Nikola  ; Matekalo-Sverak Vesna; Vranić, Danijela  
Issue Date: 2013
Publication: 59th International Congress of Meat Science and Technology (ICOMST)Turkey
Publisher: Ege University, Turkey, Turska
Type: Conference Paper
ISBN: 978-605-125-720-4 Search Idenfier
Collation: str. S10A-8-S10A-8
URI: https://enauka.gov.rs/handle/123456789/310930
URL: http://icomst2013.org/t/e-book/papers/poster/S10A-8.pdf
Metadata source: Migrirano iz RIS podataka
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