| Title: | Profiling of Turkish propolis subtypes: Comparative evaluation of their phytochemical compositions, antioxidant and antimicrobial activities |
Authors: | Ristivojević, Petar   ; Dimkić, Ivica ; Guzelmeric, Etil; Trifković, Jelena ; Knežević, Magdalena ; Berić, Tanja ; Yesilada, Erdem; Milojković-Opsenica, Dušanka ; Stanković, Slaviša |
Issue Date: | 2018 |
Publication: | LWT -food Science and Technology ( Lebensmittel - Wissenschaft und Technologie) |
ISSN: | 0023-6438 Lwt-food Science and Technology ( Lebensmittel - Wissenschaft und Technologie) Search Idenfier |
Type: | Article |
Collation: | vol. 95 str. 367-379 |
DOI: | 10.1016/j.lwt.2018.04.063 |
WoS-ID: | 000436217000052 |
Scopus-ID: | 2-s2.0-85047067014 |
URI: | https://cherry.chem.bg.ac.rs/handle/123456789/2930
https://cherry.chem.bg.ac.rs/handle/123456789/2165
https://cherry.chem.bg.ac.rs/handle/123456789/2929
https://biore.bio.bg.ac.rs/handle/123456789/2672
https://enauka.gov.rs/handle/123456789/315998 |
Project: | Molekularna karakterizacija bakterija iz rodova Bacillus i Pseudomonas kao potencijalnih agenasa za biološku kontrolu (RS-173026)
Korelacija strukture i osobina prirodnih i sintetičkih molekula i njihovih kompleksa sa metalima (RS-172017) |
M-category: | |
