Enterococcus spp. reduction during fermentation, drying and storage of Petrovska klobasa

Janković, Vesna V.; Ikonić, Predrag M.; Tasić, Tatjana M.; Džinić, Natalija R.; Lakićević, Brankica Z.; Đorđević, Vesna Ž.

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Title:	Enterococcus spp. reduction during fermentation, drying and storage of Petrovska klobasa
Authors:	Janković, Vesna V. ; Ikonić, Predrag M. ; Tasić, Tatjana M. ; Džinić, Natalija R. ; Lakićević, Brankica Z. ; Đorđević, Vesna Ž.
Issue Date:	2016
Publication:	Food tech Congress, III International congres "Food Technology, Quality and safety", pp. 434-437, issn:978-86-7994-050-6
Type:	Monograph
URI:	https://enauka.gov.rs/handle/123456789/401439
Metadata source:	Migrirano iz RIS podataka
M-category:	Mp. category will be shown later

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