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eNauka >  Results >  Variation in the Phenolic Compounds Profile and Antioxidant Activity in Different Parts of Hawthorn (Crataegus pentagyna Willd.) During Harvest Periods
Title: Variation in the Phenolic Compounds Profile and Antioxidant Activity in Different Parts of Hawthorn (Crataegus pentagyna Willd.) During Harvest Periods
Authors: Pavlovic, Jovana; Mitić, Snežana; Mitić, Milan  ; Kocić, Gordana  ; Pavlović, Aleksandra  ; Tošić, Snežana  
Issue Date: 2019
Publication: Polish Journal of Food and Nutrition Sciences
ISSN: 1230-0322 Polish Journal of Food and Nutrition Sciences Search Idenfier
Type: Article
Collation: vol. 69 br. 4 str. 367-378
DOI: 10.31883/pjfns/112019
WoS-ID: 000497697200004
Scopus-ID: 2-s2.0-85082019005
URI: https://enauka.gov.rs/handle/123456789/412244
Metadata source: Migrirano iz RIS podataka
M-category: 
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