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eNauka >  Results >  Determination of the presence of buchwheat flour in bread by the analysis of minor fatty acid methyl esters
Title: Determination of the presence of buchwheat flour in bread by the analysis of minor fatty acid methyl esters
Određivanje prisustva heljde u hlebu analizom metil estara minornih masnih kiselina
Authors: Ačanski, Marijana  ; Pastor, Kristian  ; Psodorov, Đorđe ; Vujić, Đura ; Razmovski, Radojka ; Kravić, Snežana  
Issue Date: 2015
Publication: Advanced Technologies
ISSN: 2406-2979 Advanced Technologies Search Idenfier
Publisher: Univerzitet u Nišu, Tehnološki fakultet u Leskovcu
Type: Article
Collation: vol. 4 br. 2 str. 86-92
DOI: 10.5937/SAVTEH1502086A
URI: https://enauka.gov.rs/handle/123456789/427250
https://www.cris.uns.ac.rs/record.jsf?recordId=99774&source=eNauka&language=en
Metadata source: Migrirano iz RIS podataka
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