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The effect of comercial starter culture addition on biogenic amines content in fermented sausage Petrovská klobása
| Title: | The effect of comercial starter culture addition on biogenic amines content in fermented sausage Petrovská klobása | Authors: | Tasić, Tatjana   ; Šojić, Branislav ; Ikonić, Predrag ; Jokanović, Marija ; Tomović, Vladimir ; Škaljac, Snežana ; Džinić, Natalija ; Ikonić, Bojana ; Petrović, Ljiljana |
Issue Date: | 2015 | Publication: | Annals of Nutrition and Metabolism | ISSN: | 0250-6807 Annals of Nutrition and Metabolism Search Idenfier |
Publisher: | Basel: Karger | Type: | Conference Paper | ISBN: | 978-3-318-05631-0 Search Idenfier |
Collation: | vol. 67 br. Suppl. 1 str. 530-531 | WoS-ID: | 000374988802311 | URI: | https://enauka.gov.rs/handle/123456789/452851 | URL: | https://karger.com/anm/article-pdf/67/Suppl.%201/1/2228568/000440895.pdf | Metadata source: | (Preuzeto iz Nasi u WoS) Migrirano iz RIS podataka |
Note: | Abstracts / 12th European Nutrition Conference (FENS) Berlin, Germany, October 20–23, 2015 | M-category: | Mp. category will be shown later |
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