The influence of ultrasound on fermentation of goat milk supplemented with whey protein concentrates

Vučić, Tanja; Jovanović, Snežana; Maćej, Ognjen; Zdravković, Igor; Miloradović, Zorana; Gračanac, Bojana M.

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Title:	The influence of ultrasound on fermentation of goat milk supplemented with whey protein concentrates Uticaj ultrazvuka na fermentaciju kozijeg mleka sa dodatkom koncentrata proteina surutke
Authors:	Vučić, Tanja ; Jovanović, Snežana ; Maćej, Ognjen; Zdravković, Igor; Miloradović, Zorana ; Gračanac, Bojana M.
Issue Date:	2012
Publication:	Prehrambena industrija - mleko i mlečni proizvodi
ISSN:	0353-6564 Prehrambena industrija Search Idenfier
Publisher:	Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd
Type:	Article
Collation:	vol. 23 br. 1 str. 24-28
URI:	https://aspace.agrif.bg.ac.rs/handle/123456789/2940 http://aspace.agrif.bg.ac.rs/handle/123456789/2940 https://enauka.gov.rs/handle/123456789/453547
Project:	Unapređenje i razvoj higijenskih i tehnoloških postupaka u proizvodnji namirnica životinjskog porekla u cilju dobijanja kvalitetnih i bezbednih proizvoda konkurentnih na svetskom tržištu (RS-46009)
M-category:	52M52

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