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Evaluation of TBA methods for assessing lipid oxydation in meat dehydrated in molasses
| Title: | Evaluation of TBA methods for assessing lipid oxydation in meat dehydrated in molasses | Authors: | Jovanović, Aca   ; Pavlović Mirjana ; Šuput Danijela ; Mandić Mina ; Mitić-Ćulafić D. |
Issue Date: | 2012 | Publication: | 11th International Conference on Fundamental and Applied Aspects of Physical Chemistry (Belgrade) - | Publisher: | University of Belgrade, Faculty of phisical chemistry, Srbija | Type: | Conference Paper | ISBN: | 978-86-82475-27-9 (volume 1) + 978-86-82475-28-6 (volume 2) ИСБН није валидан Search Idenfier |
Collation: | vol. 1 br. 1 str. 772-774 | URI: | https://enauka.gov.rs/handle/123456789/479684 | URL: | https://www.biocircle-project.eu | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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