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Title: Effect of protease added in food on chicken carcase quality
Authors: Dosković, Vladimir  ; Bogosavljević-Bošković, Snežana  ; Škrbić, Zdenka  ; Lukić, Miloš  ; Rakonjac, Simeon  ; Petričević, Veselin  
Issue Date: 2020
Publication: Proceedings of the XI International Scientific Agricultural Symposium "Agrosym 2020"
Publisher: University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, Bosnia
University of Belgrade, Serbia
Institute of Agricultural Economics, Serbia
University of Belgrade, Faculty of Agriculture, Serbia
Mediterranean Agronomic Institute of Bari (CIHEAM - IAMB) Italy
Institute for Animal Science, Ss. Cyril and Methodius University in Skopje, Macedonia
Academy of Engineering Sciences of Serbia, Serbia
Balkan Scientific Association of Agricultural Economics
Type: Conference Paper
ISBN: 978-99976-787-5-1 Search Idenfier
Collation: str. 829-834
URI: https://scidar.kg.ac.rs/handle/123456789/20093
https://enauka.gov.rs/handle/123456789/487264
http://r.istocar.bg.ac.rs/handle/123456789/715
Project: Ministarstvo prosvete, nauke i tehnološkog razvoja Republike Srbije, Ugovor br. 200088 (Univerzitet u Kragujevcu, Agronomski fakultet, Čačak) (RS-200088)
Ministarstvo prosvete, nauke i tehnološkog razvoja Republike Srbije, Ugovor br. 200022 (Institut za stočarstvo, Beograd-Zemun) (RS-200022)
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